Tuesday, 26 May 2015

Low Calorie Chicken Fry

Chicken Fry Recipe (Serves-2)

1- Onion finely diced into pieces. 
250gms - Chicken (Marinate it with Ginger Garlic paste, turmeric powder and chilly powder)

Spices:
1/2 tsp- Coriander seeds
1- Kashmiri Chilly
1- small piece of Cinnamon stick
5- Cardamoms 
4- Cloves
Grind all the above spices into a fine powder. 

1. Heat the nonstick pan and pour few drops of oil. 
2. Fry the onions till brown, add the marinated chicken and spices. 
3. Pour 2 cups of water and let it cook. 
4. Add salt to taste. 
 

1 comment:

  1. So easy!! I have got to try this soon. Thank u for the wonderful recipe.

    ReplyDelete